I Dream Of Pizza A Pizza Blog, Established In 2008

Last week, I posted a clip of a 2014 interview I did with America Weekend — a weekly IHeartRadio radio show. Up today — an interview with Pizza TV (yes, that’s a thing!). It’s actually an offshoot of PMQ Magazine ...

Last year, I made a handful of media/press appearances — but never got around to posting them on I Dream Of Pizza. So over the next week or two I might throw a few up here… starting with this one: America ...

Back in November of 2008, when I launched IDreamOfPizza, I had no expectations for what I wanted the blog to be. All I knew is that I loved pizza and writing and figured I’d combine the two and see what ...

Buddy’s wasn’t the only stop on my recent one-day whirlwind pizza tour of Detroit (thanks to the folks at Chowzter). After visiting the iconic pizzeria, located about a 10 minute drive north of downtown Detroit, I continued up Conant Avenue ...

Detroit-style pizza has made a number of appearances on I Dream Of Pizza in recent months. Back in March of 2014, I tried my first Detroit-style pies in Austin — of all places — at Via 313. And more recently, ...

The year is coming to an end. Which means it’s time to look back on the best pizza I had in 2014. As I put this recap together, I’ve realized the photos below don’t necessarily do the pizza justice. So ...

It had been four years since I’d been out to Los Angeles prior to a recent trip. The last time I was there I’d made it to Osteria Mozza, a Mario Batali restaurant which he co-owns with Nancy Silverton. It ...

I recently made my first ever visit to Nashville. And although I made sure to hit up all of the area institutions (Pancake Pantry, Loveless Cafe) I also had to grab some pizza while in town. The destination? DeSano Pizza ...

PLEASE NOTE: THIS ESTABLISHMENT IS NO LONGER IN BUSINESS. I wouldn’t normally review a place like Pizza Bob’s. It’s an unassuming, un-tasty, nothing-to-write-home-about pizzeria on Oahu’s North Shore. But it was the only “Hawaiian” style pizza I had on a ...

Last month, Liz Barrett, the former editor of PMQ Magazine (the industry’s pizza trade magazine), released a book titled Pizza: A Slice of American History. The book focuses on different pizza styles from around the country and contains stunning photos, recipes, and ...