The first leg of my trip to Italy included meals at nine different pizza places over the course of a week. After that, I was off to Barcelona for a week of traveling and enjoying what were generally pizza-free days. ...
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Feed SubscriptionPizza Adventures In Italy (Part 12): 00100 Pizza In Rome
Although I had some great food while eating my way through Rome, pizza was not one of the highlights of the 36 hours I spent there. I was underwhelmed with the pizza at Dar Poeta and an impromptu stop at ...
Read More »Pizza Adventures In Italy (Part 11): Forno Marco Roscioli In Rome
After an underwhelming introduction to pizza in Rome at Dar Poeta, I set out to find a place that was worth recommending. As I’ve previously mentioned, I did a lot of research prior to my trip and knew I’d only ...
Read More »Pizza Adventures In Italy (Part 10): Dar Poeta In Rome
After spending four days in Naples, primarily eating pizza, I made my way up to Rome. I only had about 36 hours to spend there before flying out to Barcelona and while I intended to try some pizza, it was ...
Read More »Pizza Adventures In Italy (Part 9): Sorbillo In Naples
During my fourth and final day in Naples, I took a break from pizza related activities until dinnertime. I spent the afternoon climbing up Mount Vesuvius — a spot in which vegetables such as tomatoes benefit from the high concentration ...
Read More »Pizza Adventures In Italy (Part 8): Di Matteo In Naples
After spending the majority of our third day in Italy at a buffalo mozzarella farm near Capua, we made our way back to Naples for dinner. Although the day had already exceeding my culinary expectations, I was pumped to try ...
Read More »Pizza Adventures In Italy (Part 6): Pizzeria Starita in Naples
After a brief nap following our journey back to the hostel from Pizzeria Salvo, Scott and I headed out for a highly anticipated meal at Pizzeria Starita (27-28, Via Materdei, 081-5573682). It’s about a 30 minute walk (1.5 miles) from ...
Read More »Pizza Adventures In Italy (Part 5): Salvo in Naples
After spending a few hours at the Caputo flour mill and headquarters during our second day in Naples, it was time to return to the pizza trail. As I noted in the posting about Da Michele, Scott and I had ...
Read More »Pizza Adventures In Italy (Part 4): Caputo Flour Mill in Naples
After hitting up Da Michele and Pizzeria Brandi during day one in Naples, our palates were salivating for some more pizza when we woke up on Thursday. But first we decided to pay an important visit to an institution without ...
Read More »Pizza Adventures In Italy (Part 3): Pizzeria Brandi in Naples
And the pizza journey continues… After a sub-par lunch at Da Michele during our first day in Naples, Scott and I were hoping for a more impressive dinner. We headed to Pizzeria Brandi (1-2, Salita S. Anna di Palazzo, 081-416928) ...
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