I Dream Of Pizza A Pizza Blog, Established In 2008

There’s a great book that hit shelves last year — I LEGO N.Y. — featuring some funny New York images represented in lego form. By far my favorite image in the book is this one. Simple… yet telling.  

I recently spent a weekend down in Miami, Florida and wanted to hit up at least one pizza place while down there. After a bit of research (including the Miami Herald’s Pie In The Sky and Slice’s The United States ...

As you’re reading this, I’m probably wandering my way through the street of Jerusalem looking for a decent slice. Although this is my ninth trip to Israel, it wasn’t until a trip in 2010 that I started to explore Israel’s ...

Happy Valentine’s Day! I know many of you will be treating yourselves (and your loved ones!) to a heart shaped pizza today. Tip #1: Top it off with something sweet. I feel strongly about honey. Tip #2: A heart shaped ...

As I mentioned in Wednesday posting, I’m pretty obsessed with butternut squash and have been making butternut squash pies at home. But I recently came across a butternut squash pizza recipe that looks mind blowing. It’s not from some renowned ...

One of my favorite vegetables is butternut squash. And since my favorite food is pizza, it only makes sense that I love a good butternut squash pizza. In fact, I think that butternut squash is very underrepresented as a pizza ...

Day four in Italy ended with a stop at the highly recommended Sorbillo. The sight outside of the restaurant on a Saturday evening is absolutely insane. Motorcycles whiz by, as hungry locals wait eagely by the entrance. We ordered a plain ...

Day 4 in Naples, I went off the pizza trail… to climb Mount Vesuvius, an active volcano!

Our our third evening in Naples we went to Di Matteo on Via Tribunali — a no frills, bi-level pizza haven in the heart of the city where Bill Clinton famously paid a visit. They´re known not only for their delicious pizza, ...

In recent years, there´s been a lot of emphasis placed on a food movment known as “Farm To Table.” That is, the food that you consume is so fresh it just came directly from where it was produced. On our ...