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Pizza Club At Donatella

Last month, I organized the final Pizza Club of 2010 at Donatella. The place has gotten a decent amount of hype. Heck — Owner Donatella Arpaia (who is a frequent Iron Chef America judge) convinced legendary oven-builder Stefano Ferrara to construct the oven himself… on site! I’ve enjoyed many pies from Ferrara ovens at spots like Paulie Gee’s and I was looking forward to trying the pizza at Donatella.

Unfortunately, I never got to. I came down with an awful cold the day we were suppose to go… and I tried to pull myself out of bed at dinner time, but with the chills and a fever of 101, I stayed put. However, I didn’t want to ruin everyone’s dinner plans on account of my sickness, so I encouraged everyone to go without me.

Lucky for me (and you), Brian Hoffman of Eat The NY was there to capture the experience as he does with every Pizza Club. Most feedback I heard from others was consistent with how Brian felt about his expeirence there.

Head over to Eat This NY and read his entire review.

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Some guys dream about winning the Powerball jackpot, making love to Kate Upton, or scoring the winning touchdown in the Super Bowl. But personally, I spend most of my time dreaming about digging my face into a mouth watering slice of pizza. Fireworks are ignited. Music comes out of nowhere. And just like that, I’ve fallen in love once again. Since 2008, I've chronicled my pizza eating adventures in New York City and around the world on I Dream Of Pizza -- the web's most popular blog dedicated entirely to pizza.

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