Whenever The New York Times publishes an in depth feature about pizza, I feel obligated to post it on here (heck, I was in the last one!). Last week, however, the paper wrote not about pizza places themselves, but rather ...
Read More »Author Archives: I Dream Of Pizza
Feed SubscriptionRoberta’s: The Future Of Pizza
Of the hundreds of hours I spend each year reading about the New York City food scene, there is no restaurant I can think of which has gotten more press than Roberta’s (261 Moore Street). Since it opened in the ...
Read More »Get A 30% Discount At Veloce Pizzeria
Today, visit www.blackboardeats.com where you can get a coupon code for a 30% discount on your next visit to Veloce Pizzeria in the East Village. Is trouble looming for this year old spot? Check back next week to see what ...
Read More »Reviews From Around The Interwebs
Today, I present to you the second edition of: Reviews From Around The Interwebs. Awesome pizza reviews by some of my favorite food bloggers! Ah’ Pizz (7 North Willow Street – Montclair, NJ) – Tommy Eats New York Pizza Suprema ...
Read More »Taradel: All Of Your Pizza Printing Needs
There are lots of printing houses out there… but today I bring word of a printer that actually specializes in materials for pizzerias. Whether it’s full color menus or box toppers, Taradel will be there to fulfill all of your ...
Read More »NYC Food Guy Visits Bleecker Street Pizza
Check out NYC Food Guy’s latest video, on which he takes you on a tour of some of the best cheap eats in the Village. First stop — Bleecker Street Pizza (69 7th Avenue South) where $3 gets you one ...
Read More »PizzaPages.com: Find A Local Pizza Shop Becomes Easy
Today, I bring you information about PizzaPages.com a new Philadelphia based start-up that allows consumers to find local pizza parlors by web, mobile applications and soon… by text message too. The text message platform – launching in August – will ...
Read More »Pizza Porn: Motorino
Check out some recent photos of pies from both the seasonal and regular menu at Motorino. Brussels Sprouts fior di latte / pancetta afumicatta / garlic / parmigiano reggiano Quattro Formaggi gorgonzola / taleggio / provolone / fior di latte ...
Read More »Pizza & The GMATs
Today, I am taking the GMATs. Over the past four months, I’ve spent many hours in the library — and often times after a few hours of hard work there was nothing I’d be craving more than some pizza. It ...
Read More »Cutting A Pizza Pie Evenly
There’s nothing worse than ordering a some pizza and getting the smallest slice in the pie. A new product is hoping to solve this problem. The contraption, which is called the The Portion PadL, enables you to quickly slice pies ...
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