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(Another) New Pizza Place In The West Village

Kesté Pizza & Vino (271 Bleecker Street) could open as early as next weekend in the West Village.

Though you have to wait a week, there’s still plenty to get excited about: a gorgeous oven; an owner “so obsessed with authentic ingredients and traditional technique he presides over the American chapter of the Associazone Pizzaiuoli Napoletana, which certifies pizza-makers;” and the possibility of pizza apprenticeships. [New York Magazine – Read More]

Check out this brick oven! Damn. Looks more like a spaceship!

(About that oven: crafted by artisans who flew in from Naples, it meets the strictest standards of Neapolitan pizza-making, from the size of the mouth to the shape of the dome to the wood stacked up for fuel.)

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Some guys dream about winning the Powerball jackpot, making love to Kate Upton, or scoring the winning touchdown in the Super Bowl. But personally, I spend most of my time dreaming about digging my face into a mouth watering slice of pizza. Fireworks are ignited. Music comes out of nowhere. And just like that, I’ve fallen in love once again. Since 2008, I've chronicled my pizza eating adventures in New York City and around the world on I Dream Of Pizza -- the web's most popular blog dedicated entirely to pizza.
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