Grub Street reports that Birdbath bakery began using pretzel-croissant dough to make handheld pizzas with house-made tomato sauce and fresh mozzarella from Joe’s Dairy. Sounds tasty!
Read More »Grub Street reports that Birdbath bakery began using pretzel-croissant dough to make handheld pizzas with house-made tomato sauce and fresh mozzarella from Joe’s Dairy. Sounds tasty!
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