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E.U. has closed; Pizzeria Moving In…

… according to the outgoing voice mail message:

Ciao, and thank you for calling the former E.U. We are currently changing the E.U into a contemporary Italian-style pizzeria called Tonda. Tonda will be open in approximately six weeks and we will feature wood-burning [-oven] bread, focaccia, and personal-size pizzas as well as a variety of piattini (small plates). Also there will be a pool table, outside café, and home delivery. The long-awaited liquor license is also on the way. Hope to entertain you soon.

About I Dream Of Pizza

Some guys dream about winning the Powerball jackpot, making love to Kate Upton, or scoring the winning touchdown in the Super Bowl. But personally, I spend most of my time dreaming about digging my face into a mouth watering slice of pizza. Fireworks are ignited. Music comes out of nowhere. And just like that, I’ve fallen in love once again. Since 2008, I've chronicled my pizza eating adventures in NYC and around the world on I DREAM OF PIZZA. From reviews and recipes to obscure video clips and news articles, this is your one stop shop for all things pizza.

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